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Striploin A
Type of Cut:
Chain On, Lip On
Other Names:
New York Strip / Striploin / Bife angosto / Lomo liso
Prices / Kg (CIF & DDP)
RFQ
RFQ
Origin
Argentine
Packing
Long, Large
Pieces per Box
2–3 / 4–5
Box Size (cm)
60×24×15 / 60×40×15
Box Weight (Kg)
~13–17
Thermal Conditions
Chilled/Frozen
Comments
Premium cut with external fat and accessory muscle
Striploin B
Type of Cut:
Chain Off, Lip On
Other Names:
New York Strip / Striploin / Bife angosto limpio
Prices / Kg (CIF & DDP)
RFQ
RFQ
Origin
Argentine
Packing
Long, Large
Pieces per Box
2–3 / 4–5
Box Size (cm)
60×24×15 / 60×40×15
Box Weight (Kg)
~13–17
Thermal Conditions
Chilled/Frozen
Comments
Cleaner, preserves surface fat
Striploin C
Type of Cut:
Chain Off, Lip Off
Other Names:
New York Strip / Striploin trimmed / Bife angosto sin grasa
Prices / Kg (CIF & DDP)
RFQ
RFQ
Origin
Argentine
Packing
Long, Large
Pieces per Box
2–3 / 4–5
Box Size (cm)
60×24×15 / 60×40×15
Box Weight (Kg)
~13–17
Thermal Conditions
Chilled/Frozen
Comments
Cleaner cut, without grease or accessory muscle
Tenderloin A
Type of Cut:
Chain Off
Other Names:
Filet Mignon / Tenderloin / Lomo / Solomillo
Prices / Kg (CIF & DDP)
RFQ
RFQ
Origin
Argentine
Packing
Compact, Large
Pieces per Box
6–8 / 10–12
Box Size (cm)
51×35×10 / 60×40×15
Box Weight (Kg)
~10–17
Thermal Conditions
Chilled/Frozen
Comments
Corte más tierno, sin músculo accesorio
Tenderloin B
Type of Cut:
Chain On
Other Names:
Tenderloin with chain / Lomo con cadena
Prices / Kg (CIF & DDP)
RFQ
RFQ
Origin
Argentine
Packing
Compact, Large
Pieces per Box
6–8 / 10–12
Box Size (cm)
51×35×10 / 60×40×15
Box Weight (Kg)
~10–17
Thermal Conditions
Chilled/Frozen
Comments
Includes accessory muscle, lower performance
From the sea to your table
We meet the most demanding quality standards.
Our extensive experience in logistics and international trade enables us to provide fresh beef, tailored to the requirements of the European market.
